Dietetics (Food & Agriculture) - 2007 Cohort

Students must complete 132 Credit hours to graduate.

You have to take all of the following clusters.

You have to take all of the following clusters.

Course	Title	Semester	Prerequisite	Hours
HSS105	Emirates Society	All		3

Course	Title	Semester	Prerequisite	Hours

HIS120	Arab & Islamic Civilization	All	click here	3
HIS125	Contemporary Civilization	All	click here	3
AGRB362	Global Agri- Food Trade	Fall Spring		3
BIOE240	Principles of Environmental Sc	Fall Spring	click here	3
PSG250	Principles of Internationl Rel	All	click here	3
GEO200	World Regional Geography	Fall Spring	click here	3
ARCH346	Contemporary World Architectur	Fall Spring	click here	3

Course	Title	Semester	Prerequisite	Hours

PHI270	Philosophy of Education	Fall Spring	click here	3
PHI271	History and Phil. of Science	Spring	click here	3
MSC240	World and Arab Media	Fall Spring	click here	3
MSC200	Intro. to Mass Media	Fall Spring	click here	3
TRS200	Introduction to Translation	Fall Spring	click here	3
ARCH340	History and Theory of Arch.	Fall Spring	click here	3

Course	Title	Semester	Prerequisite	Hours

AGRB210	Introduction to Agribusiness	Fall Spring	click here	3
ECON110	Principles Of Economics	Fall Spring		3

You have to take all of the following clusters.

Course	Title	Semester	Prerequisite	Hours
MATH105	Calculus I	Fall Spring	click here	3

You have to take all of the following clusters.

Course	Title	Semester	Prerequisite	Hours

ESPU1442	Comm Skills For Food & Ag	All	click here	3
ESPU106	English For Food& Agriculture	All	click here	3

Course	Title	Semester	Prerequisite	Hours

HSS110	Scientific Research Skills	All	click here	3
ITBP119	Algorithms and Problem Solving	Fall Spring	click here	3

You have to take all of the following clusters.

Course	Title	Semester	Prerequisite	Hours

PHI226	Human Rights Theory	Fall Spring	click here	3
PHIL120	Princ. Of Professional Ethics	All	click here	3

Course	Title	Semester	Prerequisite	Hours
ISLM1103	Islamic culture	All		3

Course	Title	Semester	Prerequisite	Hours

NUTR489	Medical nutr. therapy II(SP)	Spring	click here	1
NUTR486	Community Nutrition	Spring	click here	2
NUTR487	Community Nutrition(sp)	Spring	click here	1
NUTR481	Senior Project	Fall Spring	click here	3
NUTR490	Internship	Fall Spring		6
STAT235	Statistics for Biology	Fall Spring	click here	3
CHEM115	General Chemistry Lab	Fall Spring	click here	1
NUTR320	nutrition 1	Fall Spring	click here	3
NUTR330	Nutrition II	Fall Spring	click here	3
NUTR355	Nutrition seminar	Fall Spring	click here	1
NUTR362	Human nutrition in various age	Fall Spring	click here	3
CHEM111	General Chemistry I	All	click here	3
CHEM112	General Chemistry II	Fall Spring	click here	2
CHEM282	Organic Chem. for Non-Majors	Fall Spring	click here	3
CHEM283	Biochemistry for Non-Majors	Fall Spring	click here	3
FDSC250	Contemporary Food Sci& Nutrit.	Fall Spring	click here	3
FDSC331	Fundamentals of food preparati	Fall Spring		4
PHYL101	Introductory Physiology	All		3
BIOL270	General Genetics	Fall Spring	click here	2
BIOC275	Genetics Laboratory	Fall Spring	click here	1
NUTR371	Food service sys. management I	Fall		2
NUTR372	Food service systems manag.1SP	Fall	click here	2
NUTR377	Medical nutrition therapy I	Fall	click here	2
NUTR378	Medical nutr.therapy1SP	Fall	click here	1
NUTR403	Nutrition education &communica	Fall	click here	2
NUTR404	Nutrition educ. & Commun.SP	Fall	click here	1
NUTR484	Food service sys management II	Spring	click here	2
NUTR485	Food service sys manag II (SP)	Spring	click here	1
NUTR488	Medical nutrition therapy II	Spring	click here	2

Major Elective (3 credit hours)